En entrée ou en dessert, l’été est la période idéale pour déguster de bons melons. Mais que faire des écorces et des pépins ? Si vous n’avez pas de compost, ne jetez rien à la poubelle! Nous avons quelques solutions anti-gaspi à vous partager. Une confiture d’écorces C’est délicieux et super facile à préparer. Pour…
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